An excellent indulgent cheesecake. If you are considering a absolutely no bake treat, you may still get this to recipe, cooking the brown crust area is optionally available, it just leads to a much better presentation. If you cannot find any kind of carob, it may easily end up being replaced with increased sugar (equal amounts)
10 portions
sixty mins
- 200 grams chocolate graham crackers
- 100 grams unsalted butter
- two teaspoons granulated sugars
- 700 grams cream parmesan cheese
- 60 grams sour lotion
- 50 grams powdered uncooked carob
- one hundred and eighty g topping sugar
- 10 grams vanilla sugars (or caster sugars + 1 teaspoon vanilla extract)
- 260 g chocolates
Steps
